Meals with Michelle DeepFried Oreos


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To make deep-fried Oreos at home, start by heating oil in a deep pot or fryer. While the oil is heating, prepare a simple batter using pancake mix and milk. Dip the Oreos into the batter, ensuring they are fully coated, and then carefully place them into the hot oil. Fry the Oreos until they are golden brown, then remove them from the oil and.


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Let the Oreo cook for around a minute, then carefully flip the Oreo over to Brown up the other side. Once both sides of the batter is cooked, remove and place on a paper towel lined plate. Let the Oreos cool a bit. Then serve and enjoy. You can dust the deep fried Oreos if you want with powdered sugar as well.


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Making the actual deep fried Oreos takes just a few steps. PREP. Heat oil in fryer to 375°F. BATTER. In a medium bowl, whisk oil egg, and milk together. Stir in pancake mix and mix until there are no more clumps. FRY. Dip Oreos in batter with a fork and then place in hot oil.


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Instructions. Combine the pancake mix, egg, milk, and vanilla extract in a bowl. Stir to combine. Heat the oil in a deep pot to medium-high (180º if you are using a thermometer).. Dip each Oreo into the batter, then place in the oil. Cook for 3-4 minutes, turning occasionally, until golden brown all over.


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Repeat with all 8 crescent triangles. Spray the air fryer basket with baking spray or line with air fryer parchment paper. Add the wrapped Oreos into the basket leaving room between each other. Bake at 360°F for 6-8 minutes or until golden and crispy. Using a sieve, dust the air-fried Oreos with powdered sugar.


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Set aside. (This is for draining the fried Oreos) In a large bowl, whisk together flour, baking powder, salt and sugar. Make a well in the center of the bowl and add egg, vanilla extract, and butter. Stir just the wet ingredients to break up the egg. Next pour in the milk. Stir the batter until everything is combined.


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Instructions. Mix together the bisquick and whole milk in a bowl. Set aside. Heat the oil in a deep fryer (or large, heavy-bottomed pot) to 375˚F. Working in batches, coat the Oreos in the batter and carefully add to the hot oil. Fry for about 2 minutes, flipping halfway through until the batter is golden brown.


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Instructions. Prepare the pan or deep fryer. In a deep skillet, Dutch oven, or deep fryer, preheat the oil to 375 degrees. Line a baking sheet with paper towels for the finished Oreos. Make the batter. In a large mixing bowl, combine the flour, baking powder, salt, and granulated sugar. Stir in the milk and whisk.


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Then whisk together the frying batter as usual. Let the batter sit, and preheat the air fryer to 350 degrees. Then place 6 battered Oreos in the parchment-lined air fryer basket. Air fry for 7 minutes. Then remove the Oreos and repeat with the next batch.


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Step-by-step instructions. Line a plate or baking sheet with paper towels. In a large bowl, whisk together milk, egg, and pancake mix until smooth. If runny, add more pancake powder, 1 tablespoon at a time, until thickened. In a Dutch oven, deep pot, or deep fryer, heat oil over medium-high heat to 375 degrees.


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Lift the Oreo from the batter using a fork and quickly tap off any excess batter. Transfer the cookie gently into the heated oil and fry for 2-3 minutes, flipping the Oreo once the first side is golden brown. Lift the golden brown oreo from the oil with a slotted spoon and place on paper towels to soak up excess oil.


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Instructions. Grab a couple of mixing bowls. In one, whisk together all of the dry ingredients - except the powdered sugar. In the other, whisk together the wet. Make a well in the center of the dry ingredients and pour in the wet ingredients. Stir together well, getting out as many lumps as you can.


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Instructions. Mix the pancake mix, milk, egg and butter together in a large bowl to combine. Dip 3-4 Oreos in the batter, drip off the excess batter and fry for 2-3 minutes, flipping them half way through or until light and golden on all sides. Drain the Oreos on a plate fitted with a paper towel.


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Whisk the batter ingredients together until smooth, in a medium-large bowl. Dip one Oreo at a time into the batter to coat, and using a fork, remove the cookie from the batter, tapping off excess batter. You don't want all the batter to drip off, but any excess just tap lightly. Place the Oreo directly into oil, heated up to 350°F in a deep.


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Fried Oreos recipe in oven: Preheat oven to 425 degrees. Follow the steps above (and in recipe below) until just before placing in the air fryer. Place the crescent roll-wrapped cookies on a parchment paper or foil-lined baking sheet. If using foil, coat it lightly with cooking spray.


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Instructions. Line air fryer with parchment and lightly spray with cooking spray. nonstick Butter-flavored spray. Whisk together Bisquick, egg, milk and vanilla in a medium bowl. 1 egg, 1/8 cup milk, 1 tsp vanilla, 1/2 cup Bisquick. Using your fingers, dip cookies in batter, letting the excess drip back into the bowl. 6 Megastuff Oreos.